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Viu Manent Chardonnay

Chardonnay

  • Alc. 14.0%

  • Colchagua

  • Chile

Member $19.99
Retail $24.99
Retail Sale price $24.99
Sale Sold out
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Smell

Winemaker Patricio Celedon coaxes wonderful aromas from a notoriously neutral grape variety, with notes of apple, pear, and lemon, along with tropical hints of grapefruit and pineapple.

Taste

Fresh and vibrant on the palate, with just a hint of weight. No oak was used during aging, so there's balanced acidity that showcases the brighter fruit flavours.

Pairing

Medium-bodied and fresh, this unoaked Chardonnay works beautifully with sauteed mussels, pan-seared scallops, or grilled shrimp.

Aromas and Flavours

Floral

You just received a bouquet from a secret admirer and the smell is intoxicating.

Apple

From Granny Smith to Red Delicious, apple makes for a delightfully crisp aroma.

Lemon-lime

Common in cool climate white wines, this aroma can range from fresh citrus to lemon zest.

Peach

Fuzzy peach candies, or real-life fuzzy peaches fresh from a fresh B.C fruit stand.

Pear

A romantic picnic in the orchard, with your partner and their favourite white wine.

Handling and Serving
Serving Temperature
10°C
Cellar
2023 - 2024

Description

At WineCollective, we're all about scouring the globe in search of lesser-known grapes, regions, and wineries that we believe should be in the spotlight, and a recent example is the excellent Viu Manent. Chilean wines in general are criminally overlooked, as the country's position between the Andes and the Pacific make for an ideal grape-growing environment with a variety of subregions and microclimates. Cold snowmelt from the mountains provides ample irrigation, and cooling Pacific breezes extend the growing season and allow for perfectly-ripened grapes to thrive with little to no pressure from disease. Established in 1935 and owned by the same family ever since, Viu Manent's wines are excellent example of quality-focused Chilean viticulture. The estates vineyards are located in the cool Colchagua valley, and were purchased by the family in 1966, though some of the plantings are well over 100 years old! These old vines make wines of great intensity and concentration. Their Reserve Chardonnay should be enjoyed over the next few years at a cool 10 C.

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